Sucralose CAS NO.56038-13-2
- FOB Price: USD: 2.00-3.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: T/T
- Available Specifications:
good grade(1-10)Kilogramgood grade(10-100)KilogramIndustrial Grade(1-10)Kilogram
- Product Details
Keywords
- sucralose
- 56038-13-2
- high purity,competitive price
Quick Details
- ProName: Sucralose
- CasNo: 56038-13-2
- Molecular Formula: C12H19Cl3O8
- Appearance: Solid powder
- Application: Pharmaceutical intermediates
- DeliveryTime: within 15 days
- PackAge: as your request
- Port: shanghai
- ProductionCapacity: 8 Metric Ton/Month
- Purity: 98
- Storage: Sealed,light and oxygen resistant
- Transportation: by air or sea
- LimitNum: 1 Kilogram
- Heavy metal: 0
- Grade: Industrial Grade,Food Grade,Pharma Gra...
- purity: 99%min
Superiority
Details
Chemsigma International Co.,Ltd. is a chemical manufacturer, specialize in custom synthesis and organic chemical manufacturing for overseas customers, in the field of API, pharmaceutical intermediates, chemical intermediates, fine chemicals, agrochemicals, and Fragrance Perfume etc. We setup a factory in JiangSu priority to Pharmaceutical Intermediates and a factory in AnHui mainly engaged in Fragrance Perfume. Now we have two autoclaves (up to 7.0MPa), two rectifying columns (8m and 6m), two refrigerating sets (below to -25 degree centigrade) and other normal machine.
Our mission statement shows our commitment to quality. Our core value is the satisfaction of our clients. We greatly look forward to collaborating with you to grow both of our businesses into a much larger scale.
sucralose is a zero-calorie sugar substitute artificial sweetener. in the european union, it is also known under the e number (additive code) e955. sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. unlike aspartame, it is stable under heat and over a broad range of ph conditions and can be used in baking or in products that require a longer shelf life. the commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.
application
1) carbonated drinks and still beverages
2) jams, jelly, milk prodcts, syrup,confections
3) baked goods, desserts
4) ice cream, cake, udding, wine, fruit can, etc.